Resto Spotlight: The Hart and The Hunter

Last weekend, Ladybird D and I had dinner at The Hart and The Hunter.  When Lady D comes in town we usually like to go to one of the places on our long list of restaurants to try.  Last time we went to Son of a Gun, which was very tasted.  I do suggest you checking it out if you are in the L. A. area.  The Hart and The Hunter is located in the Pailhouse Holloway on Melrose ave in West Hollywood.  It's rustic and quaint, and the small plate menu did not disappoint.  Great for a late night meal!  Unfortunately, the photos I took were accidentally deleted, but I gathered a few from around the web to give you an idea of our tasty experience.

The Hart and The Hunter

Check out what we ate over on my other blog here! 

www.blahblahbirds.wordpress.com

resto spotlight: my two cents

My Two Cents soul food cafe, is my new fav place on the popular and growing Pico Blvd scene in Mid-city L.A.  This family-owned and operated neighborhood gem is so charming and cozy, people just sit, chat, and never leave.  The food is amazing, and seems to give you a warm hug with each bite.  Not too much, not too little. . . just the right portion.  They offer scrumptious looking (didn't indulge) baked goods and desserts made with the best ingredients.  Open for Breakfast, lunch and dinner, and brunch on Saturday and Sunday. We went for Brunch!   

What Did We Eat. . .

Shrimp and Grits

French Toast w/ Berries & Whiskey Syrup

All served w/ Sweet Potato Hash, Turkey Bacon, and Mini Egg Fritattas

Mint Lemonade

Coffee w/ almond milk

The Shrimp and Grits had just the right spices and richness.  Truly a yummy dish!  The Sweet Potato Hash was a tasty addition.  The husband said the French Toast was really good, but would have liked another piece or two.   He had his heart set on a brioche french toast from here,  but we decided to try this spot.  Next time!  In the end, we had a great experience.  My only compliant would be the wait time. If they get this handled, they will be around for a long time.  I will be back soon for Lunch and Dinner.  Keep you posted! Meanwhile, see what they're saying on Yelp!

Happy Eating!

Resto Spotlight: Industriel Urban Farm

photo credit: industriel farm

Industriel Urban Farm is such a little gem in DTLA (downtown los angeles).  My bestie chose this spot for her birthday dinner and it was surely a fun and tasty night of celebration.  The food is amazing, but the decor is even more lovely and comfy.  Downstairs is decorated with reclaimed wood tables, vintage crates, french cafe inspired bright red chairs, and tufted gold leather booths along the wall. Upstairs, you dine under a low beamed ceiling in comfy leather or fabric upholstered armchairs with a vibrant bar scene cranking out classic cocktails with an urban twist.  I can say I really enjoyed sitting upstairs.  

photo credit: industiel farm

What Did We Eat & Drink. . .

Sauvignon Blanc

Swan Song- Herradura Resposado, grapefruit/lemon juice, and a Campari float

Gambas-shirmp, garlic, tomatoes, and country bread for dipping

Lentil Salad with snow peas, kale, mint and sweet peppers

Grilled White Fish with corn, arugula, and bacon

Marys Free Range 1/2 Chicken with roasted new potatoes and pepper onion relish

Chocolate Flourless Cake for the birthday girl

Lemon Curd with raspberry preserve, whipped creme faiche, and short bread cookie

Cappuccino 

We were quite satisfied with our meal and cocktails.  I will definitely be going back for lunch...just look at that sandwich.  Yummo!

morrocan chicken sandwich
photo credit: industriel urban farm

Go check it out!

Resto Spotlight: SOTTO...

photo credit: laweekly

Over the weekend, my friend Jen and I tried a new resto called Sotto.  My Dad went a couple of days before me and raved about how great the food and ambiance was.  So, when Jen said, "let's try something new"  I knew just where to go! I made a reservation with ease on a Friday which was great! I was the first one there and they sat me right away at a quaint table for two.  The ambiance was warm, room dimly lit with candles flickering and reflecting off the crisp clean wine glasses.  I was instantly relaxed and ready for girls night out.  We had the best waiter by the name of Skylar.  Rarely, do you find great customer service when out to dine lately, so this was refreshing.  While I waited, I ordered a cocktail called Pass the Buck, very fresh and tasty.  Once Jen arrived, we ordered some mixed olives to start, a couple of glasses of wine, Margarita and Diavolina pizza, and I ordered a Pumkin, Barley, Kale, and White Bean Minestra soup.  Best soup I've had in a long time.  Every bite was yummy!  We continued our girl chat and enjoyed every bite, food was amazing!  

I didn't take pics due the dim lighting in the restaurant.  So, here are some photos I found on their site as well as others...

photo credit: nytimes

photo credit: nytimes

What's in what we ordered...

Pass the Buck {Blanco tequila, fresh lime, Meletti Amaro, ginger syrup, mint, bitter lemon soda}

Marinated mixed olives {chilies, parsley, orange}

Margherita {tomato, mozzarella, basil, EVOO}

Diavolina {tomato, Calabrian chilies, 'nduja, pecorino, kale, onion}

Great ambiance, service, and food...I'm going back to Sotto real soon.  Hopefully this Friday! 

and I'm off and running...
 

Resto Spotlight: Pizzeria Mozza

Happy Hump Day! 


So, the hubby and I made it out twice last week. We did date night at Pizzeria Mozza, one of L.A.'s HOT spots. It's really hard to book a reservation for this spot, but I booked it well in advance using Opentable.  We did have to eat at 5pm on a Friday, otherwise it was booked until 10:30pm.  This place has been on my list for a while and I liked it, but did not love it! The ambiance and energy of the restaurant was great. I was thinking the pizza would have knocked my socks off, but it just knocked off one. Lol! We ordered Insalata Mista (mixed green salad), Bacon, Egg, and Potato pizza, and Fennel Sausage pizza as well as a lovely bottle of Italian Kerner.  The fennel sausage pizza, which was suppose to be one of their best pizzas wasn't the best to me. The Bacon, Egg, and Potato pizza was soooo tasty and definitely a hit.  I might check it out again to try the Bianca pizza, which is another one of their popular pizzas. Not running back there, but we did enjoy our night out. 

I love how they use an envelope to hold the napkin and utensils. Very cute!

Here's a peek inside.

Water was refreshing and in a cute bottle.

Very tasty salad!
Looks plain, but had big flavor

Bacon, Egg, Potato, and Bermuda Onion
Loved it!

Fennel and Sausage...Blah!

Antica Pizza in Atlanta is still on the top of my list...
until I get to Naples! :)

And I'm off and running...

J.P. Archie