Sun, found time to fit in my mani/pedi. Stopped in my new fav spot Charlie's Pantry in Studio City for a Cafe Au Lait. I tried their berry salad...so yummy! They tossed together strawberries, blueberries, raspberries, blackberries, and mint. It was so good I decided to make it as part of our Sunday dinner and at least for half of the week. Came out great! I added a drizzle of honey and a squeeze of lime...Voila!
Here are some photos of my Berry Happy Salad...
Oh...my paella pan too
So many uses for this pan. Love it! |
Berry Happy Salad
2 pkg Strawberries
2 pkg Raspberries
2 pkg Blueberries
1 pkg Blackberries
Mint(two handfuls)
Honey (lightly drizzled)
Squeeze of lime
Toss together and serve with a dash of whip cream or make a parfait with yogurt and granola...Yum!
P.S. Don't forget to enter into my Friday Giveaway. Lucky winner gets a lovely pair of earrings from my "Secret Spot". Ends this Friday!
Enjoy your week and Happy Monday!
And I'm off and running...
J.P. Archie
I think you should make the berry salad more often. I wonder how bananas would work in that concoction.
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